【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert

Brand: Clarkson Potter    Sold By: EM China
【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert
【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert
【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert
【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert

【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert

Brand: Clarkson Potter    Sold By: EM China
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【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbook Four Star Simplicity Revised Eric Ripert

【中商原版】伯纳丁餐厅 四星级的简约 修订版 英文原版 Le Bernardin Cookbo...

$120.39

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商品详情

伯纳丁餐厅:四星级的简约(修订版) 英文原版 Le Bernardin Cookbook: Four-Star Simplicity (Revised) Eric Ripert


基本信息

Format Hardback | 384 pages

Dimensions 213 x 242 x 26mm | 1,219g

Publication date 01 Oct 1998

Publisher Potter/Ten Speed/Harmony/Rodale

Language English

ISBN10 0385488416

ISBN13 9780385488419

页面参数仅供参考,具体以实物为准


书籍简介

来自纽约四星级海鲜餐厅Le Bernardin的美食,在Le Bernardin主厨Eric Ripert和老板Maguy Le Coze的这本食谱中,从开胃菜到甜点,100多份精心制定和仔细测试的食谱,让每个人都能享用。

在Le Bernardin美丽的餐厅里提供的食物与世界上任何地方的食物一样微妙而精致,而且由于鱼类和贝类通常快速简单地制作,本书中的食谱可以由任何家庭厨师复制。

Maguy Le Coze将Le Bernardin餐厅的简约风格追溯到她已故的兄弟Gilbert,即该餐厅的传奇性联合创始人和一任厨师。今天,主厨埃里克-里佩尔继承了吉尔伯特的简约传统,推出了水煮比目鱼配腌制蔬菜、煎烤石斑鱼配野生蘑菇和朝鲜蓟以及烤三文鱼配蘑菇醋汁等菜肴。当然,还有Le Bernardin餐厅的甜点,从巧克力千层饼到蜂蜜梨和杏仁奶油塔,这些甜点也是非常有名的。

在Le Bernardin餐厅用餐的经历和Le Bernardin食谱的重要组成部分是Maguy Le Coze和Eric Ripert充满活力和魅力的个性,他们生动的对话和丰富多彩的轶事从这些页面中闪现,就像食谱本身一样耀眼。


Cusine from New York's four-star seafood restaurant, Le Bernardin, is made accessible to everyone in more than 100 meticulously formulated and carefully tested recipes for all courses, from appetizers through dessert, in this cookbook from Le Bernardin chef Eric Ripert and owner Maguy Le Coze.

The food served in Le Bernardin's beautiful dining room is as subtle and refined as any in the world, and because fish and shellfish are often best turned out quickly and simply, the recipes in this book can be reproduced by any home cook.

Maguy Le Coze traces the origins of Le Bernardin's simplicity to her late brother, Gilbert, the restaurant's legendary cofounder and first chef. Today, Chef Eric Ripert carries on Gilbert's simplistic tradition with dishes such as Poached Halibut on Marinated Vegetables, Pan-Roasted Grouper with Wild Mushrooms and Artichokes, and Grilled Salmon with Mushroom Vinaigrette. And, of course, there are the desserts for which Le Bernardin is also so well known--from Chocolate Millefeuille to Honeyed Pear and Almond Cream Tarts.

Essential to the experience of dining at Le Bernardin and to the Le Bernardin Cookbook are the dynamic and charming personalities of Maguy Le Coze and Eric Ripert, whose lively dialogue and colorful anecdotes shine from these pages as brightly as the recipes themselves.


作者简介

Maguy Le Coze和她的兄弟Gilbert于1972年在巴黎开设了Le Bernardin餐厅,并在1976年赢得了他们的个米其林星级。在纽约,Le Bernardin于1986年开业,三个月后获得了《纽约时报》的个四星级评价。2013年,马圭成为有史以来位获得詹姆斯-比尔德杰出餐厅经营者奖的女性。

埃里克-里佩尔是纽约餐厅Le Bernardin的主厨和共同所有人,该餐厅拥有《米其林指南》的三颗星,并在二十多年来一直保持着《纽约时报》的四星级评价。他是纽约食品救援组织City Harvest的董事会副主席,同时也是法国高荣誉Legion d'Honneur的获得者。他是布拉沃节目的定期客座评委,也是他自己的电视系列节目Avec Eric的主持人,该节目曾获得艾美奖和詹姆斯-比尔德奖。里佩尔是五本烹饪书的作者。Avec Eric, On the Line, A Return to Cooking, Le Bernardin: Four Star Simplicity, and My Best: Eric Ripert.


Maguy Le Coze and her brother, Gilbert, opened the original Le Bernardin in Paris in 1972 and won their first Michelin star in 1976. In New York, Le Bernardin opened in 1986 and received its first four-star rating from the New York Times three months later. In 2013, Maguy became the first woman ever to receive the James Beard Award for Outstanding Restaurateur.

Eric Ripert is the chef and co-owner of the New York restaurant Le Bernardin, which holds three stars from the Michelin Guide and has maintained a four-star rating from The New York Times for more than two decades. He is vice chairman of the board of City Harvest, a New York-based food rescue organization, as well as a recipient of the Legion d'Honneur, France's highest honor. He serves as a regular guest judge on Bravo's Top Chef and is the host of his own TV series, Avec Eric, which has won Emmy and James Beard awards. Ripert is the author of five cookbooks: Avec Eric, On the Line, A Return to Cooking, Le Bernardin: Four Star Simplicity, and My Best: Eric Ripert.

购物须知0627-640.jpg

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Order Processing: Please allow 1-2 business days for order processing and preparation before shipment. 

Domestic Shipping: Orders within the U.S. are shipped via USPS or FedEx, depending on the origin of the product. The average transit time is 3-7 business days. 

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Tracking Information: Every order is trackable. You will receive a tracking number once your order has been shipped. Products may be shipped from various global fulfillment centers.

Shipping Delays: 

Please note that shipping times may vary due to factors beyond our control, such as weather conditions, natural disasters, or peak holiday periods. While we strive to ensure timely delivery, the exact arrival time cannot be guaranteed and is managed by the shipping carrier.

Shipping Options:

  • Standard Delivery: Most orders are shipped within 3-7 business days. Larger items may utilize LTL shipping for safe handling.

  • Handling Time: We handle shipments on business days (Monday - Friday), with a preparation time of 1-2 days.

  • Additional Charges: Some items require additional shipping charges due to their size, weight, or special handling. These charges are specified on the product pages and are not eligible for shipping discounts.

  • Exclusions: Gift cards, packaging, taxes, and prior purchases do not count toward the minimum purchase requirement for free shipping. This offer is valid only for shipments to U.S. addresses, including Puerto Rico.

Delivery Details:

  • Estimates: Standard shipping within the US typically takes 3-7 business days. These are estimates and not guarantees.

  • Shipping Restrictions: We ship to all 50 states, Washington, DC, U.S. territories, and APO/FPO/DPO addresses. Shipping options vary based on the delivery address.

  • Remote Areas: Shipments to remote areas may incur additional charges or require pickup from a nearby shipping partner’s location.

Shipping Confirmation:

You will receive a shipping confirmation email with a tracking number as soon as your order is dispatched. If you do not receive this email immediately, please be assured that your items will arrive within the estimated delivery window provided at checkout.

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If you need to cancel or modify your order, please contact our customer support immediately.

Issues with Delivery:

If your order shows as delivered but you have not received it, please contact the shipping carrier directly to resolve the issue. For persistent problems, contact our customer service at cs@everymarket.com.

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Our team is available 24/7 to assist you with any questions or concerns regarding your order. We are committed to ensuring a smooth shopping experience.

Return & Refund Policy Overview

Please review our return and refund policies below to ensure a smooth transaction process.

Return Policy

  • Duration: You have 30 days from receiving your item to initiate a return.

  • Condition: Items must be unworn, unwashed, with original tags and packaging intact.

  • Shipping Costs: Customers are responsible for return shipping costs.

  • Packaging: Ensure returned items are well-packaged to avoid damage during transit.

  • Tracking: Use a trackable and insured shipping method as we are not liable for items lost or damaged on return.

  • Initiating a Return: Contact us at cs@everymarket.com to start your return. We will provide a return shipping label and instructions upon approval. Returns without prior approval will not be accepted.

How to Return

  • Method: Returns must be sent back by mail to the address provided in the return instructions.

Return Label

  • Defective Products: Return labels are provided for defective items.

  • Non-Defective Returns: Customers are responsible for obtaining their return shipping label.

Product Conditions for Return

  • Eligible Products: Returns are only accepted for items in new condition.

Nonreturnable Items

Certain items are not eligible for return:

  • Electronic devices after 30 days (e.g., computers, laptops, Kindles)

  • Gift cards, prepaid game cards

  • Perishable goods, live insects, some jewelry, some health and personal care items

  • Customized or personalized products

  • Items with special shipping restrictions

Refund Policy

  • Window: Eligible products may be returned within 30 days of delivery for a refund.

  • Refund Method: Refunds are processed to the original payment method or as store credit for items purchased with gift cards.

  • Processing Time: Refunds are processed within 3-5 business days after we receive the return; please allow additional time for shipping and bank processing.

Claims

Inspect your order upon arrival and report any defects, damages, or incorrect items immediately to allow us to address the issue. For claims, contact our support team with details of the issue.

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For the quickest service, return your original item and place a new order for the desired product once your return is accepted.

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Customer Support

Available 24/7 for any questions or assistance needed:

  • Phone: +1 636-312-5925

  • Email: cs@everymarket.com

 

 

商品详情

伯纳丁餐厅:四星级的简约(修订版) 英文原版 Le Bernardin Cookbook: Four-Star Simplicity (Revised) Eric Ripert


基本信息

Format Hardback | 384 pages

Dimensions 213 x 242 x 26mm | 1,219g

Publication date 01 Oct 1998

Publisher Potter/Ten Speed/Harmony/Rodale

Language English

ISBN10 0385488416

ISBN13 9780385488419

页面参数仅供参考,具体以实物为准


书籍简介

来自纽约四星级海鲜餐厅Le Bernardin的美食,在Le Bernardin主厨Eric Ripert和老板Maguy Le Coze的这本食谱中,从开胃菜到甜点,100多份精心制定和仔细测试的食谱,让每个人都能享用。

在Le Bernardin美丽的餐厅里提供的食物与世界上任何地方的食物一样微妙而精致,而且由于鱼类和贝类通常快速简单地制作,本书中的食谱可以由任何家庭厨师复制。

Maguy Le Coze将Le Bernardin餐厅的简约风格追溯到她已故的兄弟Gilbert,即该餐厅的传奇性联合创始人和一任厨师。今天,主厨埃里克-里佩尔继承了吉尔伯特的简约传统,推出了水煮比目鱼配腌制蔬菜、煎烤石斑鱼配野生蘑菇和朝鲜蓟以及烤三文鱼配蘑菇醋汁等菜肴。当然,还有Le Bernardin餐厅的甜点,从巧克力千层饼到蜂蜜梨和杏仁奶油塔,这些甜点也是非常有名的。

在Le Bernardin餐厅用餐的经历和Le Bernardin食谱的重要组成部分是Maguy Le Coze和Eric Ripert充满活力和魅力的个性,他们生动的对话和丰富多彩的轶事从这些页面中闪现,就像食谱本身一样耀眼。


Cusine from New York's four-star seafood restaurant, Le Bernardin, is made accessible to everyone in more than 100 meticulously formulated and carefully tested recipes for all courses, from appetizers through dessert, in this cookbook from Le Bernardin chef Eric Ripert and owner Maguy Le Coze.

The food served in Le Bernardin's beautiful dining room is as subtle and refined as any in the world, and because fish and shellfish are often best turned out quickly and simply, the recipes in this book can be reproduced by any home cook.

Maguy Le Coze traces the origins of Le Bernardin's simplicity to her late brother, Gilbert, the restaurant's legendary cofounder and first chef. Today, Chef Eric Ripert carries on Gilbert's simplistic tradition with dishes such as Poached Halibut on Marinated Vegetables, Pan-Roasted Grouper with Wild Mushrooms and Artichokes, and Grilled Salmon with Mushroom Vinaigrette. And, of course, there are the desserts for which Le Bernardin is also so well known--from Chocolate Millefeuille to Honeyed Pear and Almond Cream Tarts.

Essential to the experience of dining at Le Bernardin and to the Le Bernardin Cookbook are the dynamic and charming personalities of Maguy Le Coze and Eric Ripert, whose lively dialogue and colorful anecdotes shine from these pages as brightly as the recipes themselves.


作者简介

Maguy Le Coze和她的兄弟Gilbert于1972年在巴黎开设了Le Bernardin餐厅,并在1976年赢得了他们的个米其林星级。在纽约,Le Bernardin于1986年开业,三个月后获得了《纽约时报》的个四星级评价。2013年,马圭成为有史以来位获得詹姆斯-比尔德杰出餐厅经营者奖的女性。

埃里克-里佩尔是纽约餐厅Le Bernardin的主厨和共同所有人,该餐厅拥有《米其林指南》的三颗星,并在二十多年来一直保持着《纽约时报》的四星级评价。他是纽约食品救援组织City Harvest的董事会副主席,同时也是法国高荣誉Legion d'Honneur的获得者。他是布拉沃节目的定期客座评委,也是他自己的电视系列节目Avec Eric的主持人,该节目曾获得艾美奖和詹姆斯-比尔德奖。里佩尔是五本烹饪书的作者。Avec Eric, On the Line, A Return to Cooking, Le Bernardin: Four Star Simplicity, and My Best: Eric Ripert.


Maguy Le Coze and her brother, Gilbert, opened the original Le Bernardin in Paris in 1972 and won their first Michelin star in 1976. In New York, Le Bernardin opened in 1986 and received its first four-star rating from the New York Times three months later. In 2013, Maguy became the first woman ever to receive the James Beard Award for Outstanding Restaurateur.

Eric Ripert is the chef and co-owner of the New York restaurant Le Bernardin, which holds three stars from the Michelin Guide and has maintained a four-star rating from The New York Times for more than two decades. He is vice chairman of the board of City Harvest, a New York-based food rescue organization, as well as a recipient of the Legion d'Honneur, France's highest honor. He serves as a regular guest judge on Bravo's Top Chef and is the host of his own TV series, Avec Eric, which has won Emmy and James Beard awards. Ripert is the author of five cookbooks: Avec Eric, On the Line, A Return to Cooking, Le Bernardin: Four Star Simplicity, and My Best: Eric Ripert.

购物须知0627-640.jpg

Shipping Overview: 

Free Shipping: We offer free shipping on most orders within the U.S. Certain items may require a shipping fee due to size or handling needs. 

Order Processing: Please allow 1-2 business days for order processing and preparation before shipment. 

Domestic Shipping: Orders within the U.S. are shipped via USPS or FedEx, depending on the origin of the product. The average transit time is 3-7 business days. 

International Shipping: Currently, we only ship within the USA. 

Tracking Information: Every order is trackable. You will receive a tracking number once your order has been shipped. Products may be shipped from various global fulfillment centers.

Shipping Delays: 

Please note that shipping times may vary due to factors beyond our control, such as weather conditions, natural disasters, or peak holiday periods. While we strive to ensure timely delivery, the exact arrival time cannot be guaranteed and is managed by the shipping carrier.

Shipping Options:

  • Standard Delivery: Most orders are shipped within 3-7 business days. Larger items may utilize LTL shipping for safe handling.

  • Handling Time: We handle shipments on business days (Monday - Friday), with a preparation time of 1-2 days.

  • Additional Charges: Some items require additional shipping charges due to their size, weight, or special handling. These charges are specified on the product pages and are not eligible for shipping discounts.

  • Exclusions: Gift cards, packaging, taxes, and prior purchases do not count toward the minimum purchase requirement for free shipping. This offer is valid only for shipments to U.S. addresses, including Puerto Rico.

Delivery Details:

  • Estimates: Standard shipping within the US typically takes 3-7 business days. These are estimates and not guarantees.

  • Shipping Restrictions: We ship to all 50 states, Washington, DC, U.S. territories, and APO/FPO/DPO addresses. Shipping options vary based on the delivery address.

  • Remote Areas: Shipments to remote areas may incur additional charges or require pickup from a nearby shipping partner’s location.

Shipping Confirmation:

You will receive a shipping confirmation email with a tracking number as soon as your order is dispatched. If you do not receive this email immediately, please be assured that your items will arrive within the estimated delivery window provided at checkout.

Order Modifications:

If you need to cancel or modify your order, please contact our customer support immediately.

Issues with Delivery:

If your order shows as delivered but you have not received it, please contact the shipping carrier directly to resolve the issue. For persistent problems, contact our customer service at cs@everymarket.com.

Customer Support:

Our team is available 24/7 to assist you with any questions or concerns regarding your order. We are committed to ensuring a smooth shopping experience.

Return & Refund Policy Overview

Please review our return and refund policies below to ensure a smooth transaction process.

Return Policy

  • Duration: You have 30 days from receiving your item to initiate a return.

  • Condition: Items must be unworn, unwashed, with original tags and packaging intact.

  • Shipping Costs: Customers are responsible for return shipping costs.

  • Packaging: Ensure returned items are well-packaged to avoid damage during transit.

  • Tracking: Use a trackable and insured shipping method as we are not liable for items lost or damaged on return.

  • Initiating a Return: Contact us at cs@everymarket.com to start your return. We will provide a return shipping label and instructions upon approval. Returns without prior approval will not be accepted.

How to Return

  • Method: Returns must be sent back by mail to the address provided in the return instructions.

Return Label

  • Defective Products: Return labels are provided for defective items.

  • Non-Defective Returns: Customers are responsible for obtaining their return shipping label.

Product Conditions for Return

  • Eligible Products: Returns are only accepted for items in new condition.

Nonreturnable Items

Certain items are not eligible for return:

  • Electronic devices after 30 days (e.g., computers, laptops, Kindles)

  • Gift cards, prepaid game cards

  • Perishable goods, live insects, some jewelry, some health and personal care items

  • Customized or personalized products

  • Items with special shipping restrictions

Refund Policy

  • Window: Eligible products may be returned within 30 days of delivery for a refund.

  • Refund Method: Refunds are processed to the original payment method or as store credit for items purchased with gift cards.

  • Processing Time: Refunds are processed within 3-5 business days after we receive the return; please allow additional time for shipping and bank processing.

Claims

Inspect your order upon arrival and report any defects, damages, or incorrect items immediately to allow us to address the issue. For claims, contact our support team with details of the issue.

Exchange Policy

For the quickest service, return your original item and place a new order for the desired product once your return is accepted.

Return Address

EveryMarket Customer Service 2101 E Terra Ln, O'Fallon, MO 63366

Customer Support

Available 24/7 for any questions or assistance needed:

  • Phone: +1 636-312-5925

  • Email: cs@everymarket.com

 

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